is home to the only ice rink in St. Paul with an outdoor Zamboni. It also has a baseball field and is a nice place to spend a Saturday afternoon.
is a neighborhood park that is popular with the locals. There is a children's area as well as plenty of space for athletics--including two tennis courts and a half-court basketball court. There is also an open space as well in which to enjoy other activities.
believes in making everything from scratch, including their bread and pasta just as their grandfather, Carmelo, would have wanted it. It feels like you're stepping into a trattoria when you go inside, and it's a great place to relax with a plateful of pasta and a glass of wine. They have a gluten-free menu as well, so those with gluten sensitivities can still enjoy eating here.
serves a mix of Northern Indian and Nepalese food ranging from pakoras to momos to all kinds of curries. They offer a popular buffet every day so you can sample a little bit of everything. They have a variety of vegetarian and gluten-free options, and you'll want to visit more than once to try all the tempting options.
was the first certified organic bakery in the nation in 1985 (the Uptown Minneapolis location). They have been pioneers in providing delicious organic and locally-produced food. They have plenty of vegan, vegetarian, and gluten-free options, and you will enjoy every bite when you eat here, no matter what your dietary restrictions are.
offers authentic Vietnamese fare in a casual and comfortable atmosphere. They use only the freshest ingredients, and they are passionate about Vietnamese food. They are the neighborhood restaurant to go to when you have a pho craving that is just itching to be satisfied. They have several Chinese dishes if you're more in the mood for kung-pao chicken, and they have plenty of vegetarian options as well.
is an Afghani restaurant that features food that is influenced by several different cuisines, including Greek, Indian, Chinese, and others. It is flavorful and intense, but not hot as the spices are given on the side so customers can add to their hearts' content. They believe in using organic ingredients and cooking as healthily as possible, which means little oil, no artificial enhancers or preservatives, so their food is fresh and delicious. Tea is an important part of Afghani culture, so order a cup of Afghani tea to sip while you enjoy your meal.
is a family-owned Thai restaurant that offers bold flavors that will excite your palate. They have friendly service and tasty dishes, ranging from deep-fried vegetarian egg rolls to the titular pad thai to a vast array of curries. They can make the dishes mild and they can make them spicy, but they're always fresh and delicious.
prides itself on using fresh local and imported products in preparing their Middle Eastern dishes. They have many vegetarian options as well as a wide variety of kebabs. Start your day off right with a Turkish coffee and a Mediterranean wrap.
has been a staple of Minnesota for four generations, and they opened at their current location in the last decade. They sell quality products and foods, both local and imported, and they have a new line of gluten-free pasta noodles and pizza. On the cafe side, they serve flatbreads & pizzas, pastas, and cold sandwiches. They also have a freshly-made porketta that goes nicely with a pint.
has been a staple of Minnesota for four generations, and they opened at their current location in the last decade. They sell quality products and foods, both local and imported, and they have a new line of gluten-free pasta noodles and pizza. On the cafe side, they serve flatbreads & pizzas, pastas, and cold sandwiches. They also have a freshly-made porketta that goes nicely with a pint.
