City Afrique Restaurant was opened in 1984 by Bea Karngar because she loved to cook and wanted to bring the flavors of Liberia/West Africa to Minneapolis. The decor is homey and inviting, and the service is friendly. The food is homemade, and the menu is vast. It includes Palm Butter Fufu Dish, Torborgee Rice Dish, […]

Afro Deli in Downtown Minneapolis, located in the Baker Center, is one of four of these 'urban fast-casual' restaurants, started and owned by Abdirahman Kahin. His aim was to provide a gathering space for members of the community to meet, eat, and socialize. The food is African with influences from the Mediterranean, America, and more. […]

Mama Ti's African Kitchen is a Liberian restaurant that is proud to bring a taste of Liberia The restaurant is open and airy, and the atmosphere is relaxed. The staff is friendly and willing to answer any questions about the food. The menu includes attieke (a whole fish, either baked or fried), jollof rice with […]