Bambu Restaurant is an Asian restaurant that features dishes from several countries, including Vietnam, China, Thailand, and Japan. It's owned by Yin Thong, who wanted to bring a taste of her homeland (Vietnam) plus places she's visited on her travels. She takes the classic dishes and does them with a twist for the modern palate. They use fresh ingredients and make their dishes with pride. They feature sushi and other traditional Asian dishes. They have plenty of gluten-free options which are clearly marked on the menu. It includes Shumai, Mi Hoanh Thanh (Egg Noodle Wonton Soup), Happy Bird Nest, Penang Red, and Masaman Seafood Curry. They have plenty of sushi choices, too, so take a look at that menu as well. The restaurant's decor is contemporary and colorful, and the staff is friendly.