Beirut Restaurant is a Lebanese restaurant that was opened in 1984 by Joseph and Rita Khoury and is now run by their son, John, and his wife, Madeleine. The decor is warm and vibrant, and it's reminiscent of the Mediterranean, The service is friendly, and the atmosphere is cozy and welcoming. The food is made from scratch with the freshest of ingredients, and they have plenty of vegetarian/vegan options. The menu includes The Mezza, which is a sampler platter of ten different appetizers, and there is a vegetarian version of it as well. The entrees features dishes such as Byblos, Kibbee Nayee, and Ameer. You might want to finish your dinner with a cup of strong Arabic coffee and homemade baklava. They have delivery and catering as well.

© Copyright 2021 - Steven Hong - All Rights Reserved. Each office independently owned and operated.
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