Milda's Cafe opened in 1965 by a woman named Milda who had always dreamed of running a restaurant. Now, decades later, it has grown but is still family-owned and focused on serving American comfort food in a no-frills setting. The menu has several tasty options, including 3 Eggs Scrambled With Diced Ham, Meat Loaf (sandwich), Hamburger Steak (dinner), and a Broaster Chicken Dinner.  They are known for their Milda's Homemade Rolls (cinnamon or caramel) and for their Pastry (sealed meat pie). For dessert, try the Homemade Custard Style Bread Pudding.

© Copyright 2021 - Steven Hong - All Rights Reserved. Each office independently owned and operated.
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